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| : Home >> Itaewon Information > What to eat > Korean Food > Chungsacholong
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Korean's
Favorite Lunch
Makguksu is a kind of noodle dish which is originated
from Chuncheon area.
Many Seoulites are fond of the sweet and sour
taste of this noodle dish. Unless if you have
a time to go to Chuncheon for the original taste,
this is a perfect replacement. For meat lovers,
Yu Jin also presents Jokbal, or pork hock, and
Bossam, or Kimchi & boiled pork, which are
also very popular to Korean people.
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7-19,
Dongbiggo-dong, Yongsan-gu, Seoul,
Korea |
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02)797-2307 |
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10:00
~ 22:00 |
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Open
Everyday |
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| Opened |
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1983 |
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70 |
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| Parking |
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Car
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| Credit
Card |
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Major
Credit Card |
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English,
Japanese, Chinese |
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How
to Get
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Infront
of Capital Hotel |
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| MENU
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| Jokbal |
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25,000 won |
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| Bossam |
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20,000 won |
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| Makguksu |
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5,000 won |
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| Pajeon |
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7,000 won |
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